Tuesday, March 30, 2010

Postgraduate



Observant readers might have noticed my earlier note about my intention to go into the Food Science industry. Or at the very least, I've changed my major to Food Science. Following such, I've received the question, "What is that?" or something like it from many people. Wikipedia says:
Food science is a study concerned with all technical aspects of food, beginning with harvesting or slaughtering, and ending with its cooking and consumption. It is considered one of the life sciences, and is usually considered distinct from the field of nutrition.
I'll add that it's basically Organic Chemistry with a food orientation. More specifically, the preservation, development, and enhancement of foods (making it so people will want to eat it). This branches out pretty wide, including those who want to make food more transportable/sustainable for those or need it, and those who want to make a food as delicious as possible as to make lots of money of it. I would want to be more of that first group. But either way, as the Western Diet gets worse and people start to freak out about it more, people will (ironically) look to food producers for answers. This means that the industry will continue to grow.

This leads me to my next point: There is currently a 100% job placement rate among food science graduates at all universities (excepting those who go on to graduate studies or professional programs) with high demand for more. Those with a Bachelors degree make at least $50k/yr to start plus benefits. Those with a Masters are around $70k/yr, and PhD's are about $90k/yr. And that's just to start. Did you catch that, Mom? No one will be starving to death.

So while all that is nice, what do I plan to do with it? I'm not too sure at the moment, to tell the truth. I know it sounds fascinating and that I'd rather be part of the "Good Guys" than The Man. But I simply don't know enough about it yet to make a decision. I'll working on some career research and talking to the professors over the summer while things are low-key. Hopefully I'll have an answer for that soon.

Now that I've gotten all that out there, I've received some suggestions of other careers I might pursue. I'll list and address them here.

Doctor/PA: You know, I'm really not sure about this one. I like the idea, but I'm just not sure. Either way, Food Science is a great major for pre-Meds and if I do really well, I'm going to apply for Med School anyhow. I'm not ruling it out, but I'm not making it my focus anymore.

Finance: While being a high-roller businessman seems pretty glamorous, I'm pretty glad to have given it up. This doesn't seem very attractive anymore.

Join Air Force and become a lawyer: I'm not really sure how this one came up. But I'm thinking no.

Become Large Animal Veterinarian, move to Oregon and start practice with my brother. We'll call it "H****** & H******" or maybe even "Kick @$$ Vets." There would probably be a show on Animal Planet about us. Of those listed, this one sounds the most promising as an alternative. High demand, good pay, lots of time outdoors. Not to mention all the time with cute, fuzzy farm animals! I only just recently discovered that horses get all furry in the wintertime! How cool is that? They're like giant puppies!!!




Wednesday, March 24, 2010

Almost-Broken Promise

Firstly,
Happy Birthday Aubrey! I love you!

Secondly,
I once made a promise that I wouldn't get a Blu ray player until Space Jam comes out on BR because that movie's awesome. I've kept that up so far, But something happened. The completely awesome Fantastic Mr. Fox happened.


Aubrey and I decided that we definitely wanted to buy work of genius. I figured the DVD would be like $16. That's how much new DVD's are on the release day, right? Wrong, they wanted $18 for this one. But I spied that the Blu Ray was $25! I thought those things were like $40. They certainly used to be...you know....a year and a half ago. I guess things change. But back to the point, the BR includes not JUST the BR, but also the DVD, and 3rd disc so you can make copies on your PC and iPod. Cuss Yeah!! So after we went and got tasty Thai food last night after school (thanks, Mom!) we went and picked it up. It's even better when you watch it at home because you can talk about the cool stuff (and, you know, pause it when you need to). Also, I never realized Dumbledore was the voice of Bean. That's freaky.




























Also, Nemesis, you're the only person I know with a BR player, so if you wanted to borrow that disc, you totally can.

P.S.* Just as a note: No, we didn't buy a BR player. We just bought the disc.

Tuesday, March 9, 2010

So yes, I went on dates, then I got engaged, then…


…Yes, I did get married. For anyone that might not have had a chance to ask me how it is, I’ll tell you the same thing I tell everyone else: It’s great. Two thumbs up!

That was over two months ago now. Life is sort of calming down now. Actually, that’s a lie; it’s pretty wild and crazy all the time. Those people that told me I’d have more free time after I got married were full of it. My brother Dave was the only one who gave it to me straight. Last month Aubrey and I were hometeaching* and someone asked us “what we do for fun” and neither of us had anything to say. After a few seconds I managed to say, “Sit on the couch for a minute?” But then I realized this might also include the things I’d like to do for fun, such as riding my bike and snowshoeing.

As for the things that have been keeping me busy, it’s just the same ol’ stuff.

- We’re still in the process of getting our apartment into “Home Mode,” but we’ve made good strides. If you look at just right angle from the couch, its looks perfect. (Photo forthcoming)

- School is still going. Side note: Don’t get married during school. I know I did it. I don’t regret it. I like being married very much. But coming home to homework when all you want to go home too is your wife totally sucks. A nice, no-homework post-marriage period would have been awesome.

o Another note there: I changed my major a while ago to Food Science. I’m actually really excited about it, but I’m not sure which Food Science-type career I want to pursue at this point. I know I have a very strong desire to stick it to "the Man" of the food industry, but I'm not sure in what way.

- We just got our taxes done: BBBLLLLAAARG! That’s all on that one

- Aubrey’s job is sort of in jeopardy. Not because she isn’t good (She’s the best little teacher in the world! That’s a fact), but because she only got a one-year contract and her school administration are kind of pussy-footing around on what they’re doing next year. So we're crossing our fingers on that one too.


But summer's coming soon. Praise the heavens...

Wednesday, December 16, 2009

Horse.com: Revisited

I'm sure no one remembers that one time when I blogged about getting worked by Horse.com.

But either way, redemption came yesterday. I was busy planning my post-marriage vacation on Orbitz (note: You get some pretty redonkulous deals on hotels on that site, just saying) and I was dissatisfied. Sure, going to San Francisco was going to be cool, but there's was a Promo Code Box next to my subtotal that was just screaming to be filled. I was a bit weary of that box. I've lost some of my deal-scavenging mojo because of that stupid horse tape and I wasn't sure if I wanted to get into that all over again. However, I was feeling a bit daring:

Step one: new tab
Step two: Google "Orbitz Promo Code"
Step three: click first option, Couponloco.com
Step four: Find something that looks relevant to 2 round-trip flights and 4 nights in a hotel.
Step five: Copy, Paste, Enter
Step Six: $50 off my honeymoon.

Bam baby. Fifty free bucks, just for me! The mojo's back! Put that in your trailer and tow it, Horse.com!!!


Sunday, October 18, 2009

But Aubrey dear, I've already bought you diamonds this week

I totally said that last night in a very snooty voice. It was said at the Salt Lake Capital Theater shortly before the performance of Macbeth that we attended (boring, it was an opera and they took a lot of liberty with the story). They had some blingy stuff out at the merch table (or whatever you would call those tables) for the rich folk to buy. Best part was that I actually had bought her diamonds that week. Why did I do that? Because I'm totally marrying her in January and the ring (which I had custom made) is finally done.

All of you are probably saying "So wait, didn't post for the last two months because you've been too busy falling in love and getting engaged? Oh, that's okay then." and you'd be totally right. I'm glad we're on the same page and that you're okay with it. Some things are just more important than broadcasting myself onto the internet.

So anyway, yes. I'm getting married. You may be invited. We'll have to discuss it. Who am I marrying? None other than Aubrey (as noted in the title, that's her on the right!), the very same Aubrey that attended Food Inc. with me a couple months ago. After the movie and such we had a great chat and things pretty much picked up from there. Now you might be asking "Hold on, you're already engaged and two months ago was only like you're thrid or fourth date?" to which I say, "Actually, we got engaged about a month ago, I just never told you, suckahs!" That's just how it worked out, and I couldn't be happier. Aubrey would like me to add that we've known each other for over a year, which is supposed to make it look like we spent more time together before we decided to get hitched. Don't let it fool you though, we hadn't so much as had a conversation until I asked her out in May (but then a bike accident got in the way).

Other updates: I'm switching back to pre-med in school because that's what I actually want to do (wish me luck). Turns out being engaged isn't conducive to good grades, but I'm working on that. My brother and his wife had their first child this week, which makes me the uncle of four now. AFI (one of my favorite bands) put out a new album this week, and it's actually pretty dang good. Cafe World is the best Facebook game ever, totally killing the farm games. If you feel like you deserve a wedding invite (or at least an announcement) and we haven't talked about it yet, you should probably mention it now.

Wednesday, August 12, 2009

Domesticity...

...is a word that once appeared in an essay I turned in for an assignment in 7th grade English. I was not the author of said essay, I stole it off the internet. That was back in the good old days before Google when you could get away with something like that.

Turns out my teacher, Mrs. Perry, was extremely impressed by the usage of that word and asked me where I learned it. I told her that I'd heard my Dad say it before. That was a lie. A lie that was both large, and unwise. She then (appearently still impressed) mentioned it to my mom, who asked when--EVER-- did my Dad use the term "Domesticity" and how I had been around to hear it. I was pretty much caught then, although I never really admitted it until now. Fortunately, I don't think anyone ever spilled the beans to Mrs. Perry. And I NEVER copied anything off the internet again...I don't think....

However! It should be noted that every so often I make an attempt at domesticity in a literal sense. Some months ago I encountered a book called Hello, Cupcake! that has domesticity all over it. I decided to take a stab at one of the cupcakey creations inside it for a family picnic thingy that we had last weekend.

Meet Old Swampy the Crocodile:
Oh yeah, now who's domestic and awesome and stuff? I screwed him up in a few ways, but did my best to fix him. I didn't have the book/picture anymore when I made him, so I was winging it for the most part.
I'm not sure who was more excited, the kids or my mom, but it went down pretty dang well. I haven't eaten any of the cupcakes yet though (and probably won't ever). Whenever I undertake a large baking project I never eat any of the finished result. I get tired of it or something.

So there you have it: a confession and an accomplishment. Greatest post ever, right? Tell all your friends!

Monday, August 10, 2009

I fought the law...

...And we called it a draw.

Long story made short: just because your tail lights are out it doesn't mean the bulbs blew it. Sometimes it's just your fuse. But hey, you got new lights out of it in the meantime, didn't you? Also, the courthouse cops are much cooler than the traffic ones. I think working at midnight has something to do it (or just the jealousy of my car which is still very, very sexy The courthouse cop even complimented me on her).

On a sidenote: The Corn Refiners Association has started a PR campaign to try and defend High Fructose Corn Syrup. The general idea is not to refute any of the accusations, but to say rather arbitrary things like "It's made from corn! And it's fine in moderation!".

But! My favorite part is that a bunch of nerds got together to make informative spoofs of the commercials. Both can be found together here on my sister's post, Speaking of Corn. (I might add that I showed her these, she just posted them first so I'm leaching).

On a note even farther to the side: The comments on each of vids are pretty interesting. Specifically, there was one for the spoof version that read "[Dang]! He just blasted that [girl] with information!" that made me laugh for quite some time.